Friday, March 22, 2013

It's Been So Long!

Oh how I've missed posting in this blog! I admit I have been lazy. But I haven't stopped baking. I've just been doing it a little too less. Sorry if some of the photos are too horrible :P

Cherry crumble cake

Cranberry swirl cheesecake

Cinnamon rolls

Blueberry Frangipane Tart or something

Upside-down peach and blueberry cake

Cream puff 
Apple cheese tart

Oreo cheesecake
   Oooh sungguh sedap walaupun tak cantik. And I'm off to make something with lemons!

Wednesday, November 28, 2012

Oreo Mousse-Cheesecake

Just to prove to the world that I am still alive, well and kicking Alhamdulillah.

















I'm afraid Little Not So Little Sister took off somewhere with my camera, but thankfully I managed to acquire a decent phone with a decent camera (after conveniently but accidentally all the same leaving my nearing-ancient mobile phone on the bus). I was attempting to make an Oreo Cheesecake, but as usual I was feeling smart and ended up bungling the ingredients. I meant to double the ingredients for the cheese part so that it would turn out cheesier but... oh well. It turned out okay though. The texture was interesting- more mousse-y than any cheesecake I've made.

The recipe came from this book Little Not So Little Sister gave me as a birthday present:


















In Love With Cakes by Alan Chooi. I love how cute recipe books are nowadays. Since my brothers and sisters have been hankering after an Oreo Cheesecake for a long time, I decided to go with the flow and make one. I'm not a huge fan of Oreos, but they tasted quite lovely in the cake.

Since I managed to make quite a mess with the recipe, I won't share it this time.

Awkward pause.

I see I have a lot to catch up with in the blogging world. 

Sunday, August 5, 2012

Apple Tart

   I made two of this two days ago. Absolutely yum. My family loves it.


   It's a new favourite and even my brothers can't say no to it, though they say they are sick of apples!

   I used this recipe Stephanie at JoyofBaking. I love her recipes, they always work for me.

   I also made this lovely Strawberry Buttermilk Cake, using a recipe from my all time cake-hero, the Caked Crusader. It was lovely, though the strawberries were extremely tart. Next time I might roll them in a bit of sugar before mixing them into the cake. The strawberries collapsed like nobody's business but it tasted lovely all the same. It didn't quite have the texture of a cake- more like  bread pudding. I'm not sure if that's how it was supposed to turn out or if I hadn't baked it enough. Whatever it is, it's all gone now (and yes, I forgot to take a photo. Duh).

   I still haven't used the oven Dad gave me. Baked the tarts and cake at home, using Mum's oven.

   Going back to GM tomorrow. I might make something else before I go. Take care everyone! I really do miss blogging about baking.

Friday, June 22, 2012

Soon... soon!

  Somebody poked me in the wee hours of the morning and I struggled to open my eyes. I managed to squint it open a little and saw Dad staring at me, a mysterious and somewhat rather mischievous look on his face.

   "Which is more important to you now, an oven or an electric mixer?"


   "What...?" I rasped, barely managing to get my voice out. 


   "I think an oven is much more important, don't you think? Your Mum said she doesn't bake anymore these days, so you can borrow her mixer for now and get one later."


   I struggled to open my eyes a little wider but didn't quite manage.


   "There's a pretty good oven at the store, it's large and costs around RM300. I'll get one for you, shall I? That way you don't have to come home every weekend in order to bake some order for your friends. Keep this a secret from Mum though, for now." He winked at me, patted my head and left.

   And that's how I came to have my very own oven. It's 1 week old and I haven't had the chance to use it yet.

   Aren't Dads simply wonderful?

   p.s. Little Brothers, Little Sister and Big Sister, if you're reading this remember it's a secret from Mum. At least for now. Gulp. I feel guilty.

Thursday, May 31, 2012

Lense-less

   The thing about having a food blog is that you need a camera.

   And at the moment, I don't have one.

   My phone camera? Let's not go there.

   Conclusion: I need to get a camera or this blog will perish!!! (though maybe that's too dramatic a word.)